1/2 Lamb Equivalent (~ 25lbs)

You will receive approximately:

• 1 ribeye rack

• 8 loin chops

• 4 shoulder chops

• 1 rack of denver ribs (breast)

• 2 shanks

• 1 top sirloin roast

• 1 leg roast (shank off)

• 2 leg steaks

• 1 shoulder roast

• 1 neck roast

• 2 lbs ground meat